- prep: 25 min
- cook: 0 hr
- total: 25 min
Summary
The easiest possible spin on a classic comfort food! This stovetop Shepherd’s Pie uses ground beef, frozen veggies and broth for a hearty stew that gets topped with extra cheesy mashed potatoes. Simple to whip up, and simply unbeatable for a weeknight dinner in a hurry.
Ingredients
- 1 lb ground beef (at least 80% lean)
- 1/2 cup chopped onion
- 2 teaspoons finely chopped garlic
- 1 bag (16 oz) frozen mixed vegetables (3 1/2 cups)
- 1/2 teaspoon dried thyme leaves
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 1/2 cups Progresso™ Beef Flavored Broth (from 32-oz carton)
- 3 tablespoons Gold Medal™ All-Purpose Flour
- 1 pouch (4.7 oz) Betty Crocker™ Creamy Butter Mashed Potatoes
- Water, butter and milk called for on mashed potato pouch
- 1 cup shredded Cheddar cheese (4 oz)
- 1/4 cup chopped Italian (flat-leaf) parsley
- Paprika, if desired
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq